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The smoky flavor is good for your health and adds an authentic flavour to pizza and other dishes. It is a sustainable energy source, however it does emit some pollution.<br><br>Although many people believe that a wood-fired stove is more expensive than a gas-fired oven, it's worth the initial investment. A quality masonry will last for a long time and can be used to cook different foods. It's also a more eco-friendly option than using gas because it uses renewable wood sources and generates less pollution.<br><br>A good wood-fired oven will be constructed from clay refractory masonry, and it should be erected according to ancient techniques. The bricks will retain heat effectively, and will be able to stand up to the harshness of winter's weather. Cover a stove that is wood-fired when it is not in use to ensure it is secure from the elements. It is possible to convert a wood-fired stove to gas. 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