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A Guide to Ovens and Hobs
Ovens and hobs add modern, sleek style to any kitchen and can be neatly integrated into your worktops and kitchen units. Shop our entire range of ovens and hobs now.
Electric hobs heat up using different looking cooking rings that can range from four to six power levels. They can take a while to warm up before cooling down.
Hobs in various types
The stove top, kitchen hob or range cooker (the latter being the whole cooking appliance you roast and bake your food in) is an essential part of every home. It is used to cook various meals and for this reason, it's important that you choose the right type of hob to suit your cooking style. If you're a master chef who is a fan of precision or a busy family cook looking for speed, there's a cooker to suit your needs.
Induction and electric stoves are completely flat and frameless which adds to the sleek design of any kitchen. Each of the four or five zones can be controlled using a separate dial. You can boil potatoes on one ring while sauteing sausages on another. This is great for busy families. They heat quickly and their smooth surface makes them easy to clean. They are more expensive than gas hobs and may take longer to heat up and cool down.
Gas hobs are popular with chefs because they provide instant heating and precise control. Gas hobs are also safe because they have built-in safety mechanisms for flame failure that will shut off the gas supply in the event there is a leak. They may be less efficient than induction or electrical hobs, and they are harder to clean because of the pan's supports and stove burners.
Plate hobs are the traditional form of the hob that has been in use for many years. They have a flat top that has gas or electric rings that heat up when you turn the dial. They are cost-effective, ovens but they are not ideal for cast-iron cookware and don't distribute heat across the entire surface.
Induction hobs are able to heat your pan directly, instead of heating up the surface of the hob like traditional hobs. They are safer than gas and have no open flame and they're easy to clean. They're also more expensive than electric or gas hobs and can take longer to warm up and cool down.
Gas hobs
Gas hobs are a common choice for home cooks because of their fast heating capabilities and easy control. There are models that have between two and six burners. Some models come with a wok burner to cook stir-fry. Others have a visual flame indicator that tells you whether the hob is turned on or off.
They heat food faster than induction models or electric models, making them ideal for busy kitchens. They are also less expensive to operate than electric hobs, in the event that you are using electricity from a company which generates renewable energy sources.
You can pick between built-in or freestanding gas hobs. The latter are the best choice if you're planning to remodel your kitchen because they are easy to move later. However, they're difficult to install and may require hacking into your final carpentry, which isn't suitable for all homes.
They have a smooth and flat surface, making them easy to clean. They typically have sleek, stainless steel trims that can be integrated into a variety of kitchen designs. Certain models come with touch-sensitive controls and some have a a power boost feature that enhances the intensity of the burner by 50%.
Some gas hobs have an automatic flame failure safety system that shuts off the supply of gas when the flame goes out, so you don't risk accidentally causing a fire. Gas hobs are less expensive to run than electric ones, and permit precise temperature control.
Gas hobs emit carbon dioxide when they burn. This could be a problem for environmentally conscious customers. There are models that do not emit CO2 when they are in use. These are known as "zero emission gas hobs" or ovens 'eco-friendly gas hobs', they have all the standard features of a traditional gas model however they don't emit CO2 in operation.
Electric hobs
A common option for kitchens of all styles, electric hobs offer many advantages over other kinds of cookers. Electric hobs heat up and cool off faster than gas hobs. This means that less heat is left after the cookware is removed. They are more evenly heated and are less likely to have hot spots than certain gas models. Since they are electric, they require less maintenance and are cheaper to operate than gas.
Ceramic or glass electric hobs are most commonly used in modern kitchens. They have a sleek, stylish design that is easy to clean. They are also safe to handle. Their flat surface also makes them a favorite option for families who have children, as they're less likely to be scratched or smashed by heavy pans. They are also relatively inexpensive to run and are able to be repaired if damaged.
In contrast to traditional plate hobs which make use of coils to generate heat that is transferred to cookware, ceramic hobs use an induction system that heats directly the pan. This means that they heat up and cool down faster, and can be used with any type of cookware. They can be more expensive than electric plate stoves but they will save you money in the long run due to their high efficiency.
It is crucial to keep your ceramic or tempered glass hob regularly to avoid any issues. For example cleaning the cooktop with an anti-abrasive cleaner is recommended as well as replacing or checking the heating controls and regularly clearing out the grates and burner caps. Be on the lookout for gas smells, because they could indicate an issue with the gas lines or gas leaks. It's best ovens and hobs to call an experienced gas technician for assistance if you suspect that there is a problem. To avoid serious damage ensure that the burner is shut off and cooled before cleaning. This will also help prevent accidental fires or spills!
Hobs with induction
A modern alternative to traditional gas and electric hobs, induction cookers use magnetic fields to heat the pan itself rather than the cooktop itself. They are more efficient than other types of stoves and can help you save energy over the course of time. The cooktop's surface is cool to the touch, and a lot of models come with safety features such as automatic shutoff to prevent accidents.
Induction hobs are usually ceramic or glass with an alternating current that creates an electric field that heats. An induction-compatible pan must have a flat bottom as well as an iron or steel core, and the magnetic field is activated when the pan is placed in the cooking zone. The majority of hobs come with an bridging zone that can connect two zones to accommodate larger pans.
Induction hobs are known for their efficiency, and a lot of users report a dip in their coverall energy costs after switching to one. Induction hobs are also considered to be safer, as the cooktop's surface remains cool to the touch and reduces the chance of burning. They only heat the pan and the contents. This makes them more child-friendly than gas or electric hobs that can get very hot and create a burn hazard.
Most induction hobs have different control types. The most basic is a simple power bar or touch bar that sits on top of the hob. Some have an entire display that shows all the options available, and allows you to adjust the power levels as well as set timers. Induction hobs that are more sophisticated feature many small copper coils grouped tightly together under the cooktop. The magnet underneath each coil is able to detect when the pan is placed. The coil is activated when it is suitable for the pan's size and shape.
All of our ovens and stoves can be purchased as freestanding models or neatly integrated with your kitchen appliances for a seamless and sleek look. Our range includes everything from sleek stainless steel and black finishes to trendy ceramic and copper. Check out our other appliances such as dishwashers, refrigerator freezers and washing machines to help your kitchen run smoothly.