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A Guide to Ovens and Hobs
Ovens and hobs add an elegant, modern look to any kitchen, and can be seamlessly integrated into kitchen worktops and units. Explore our complete range of ovens and hobs now.
Electric hobs heat up using different looking cooking rings that can have anywhere from four to six different power levels. It may take a while to heat up and cool down.
Hobs of different types
The stove top, kitchen hob or range cooker (the latter being the complete cooking appliance you roast and bake food in) is an essential part of every home. It is used for a variety of cooking techniques, which is why it's crucial to select the best hob for you. There's a hob that's suitable for everyone, whether you're a professional chef who is a perfectionist or a busy home cook seeking speed.
Electric ceramic and induction stoves are frameless and flat, adding to the sleek appearance of any kitchen. They are equipped with four or five cooking zones each independent of each other by a dial. This allows you to choose of boiling potatoes on one ring and sautéing sausages on a different ring which is ideal for busy families. They also are quick to heat up and have a an even surface that makes them easy to wipe clean. However, Hobs they can be more expensive than gas hobs, and they may take longer to cool down.
Gas hobs are a favorite among chefs because they provide instant heating and precise control. They're also secure with built-in flame failure safety systems that shut off gas flow if there's a leak. They may be less efficient than electrical or induction hobs, and they are more difficult to clean due the fact of the pan's support and stove burners.
Plate hobs are the traditional type of hob that has been in use for a long time. They have a flat, smooth surface with gas or electric rings that are heated when you turn the dial. They are cost-effective, but they are not the best choice for cookware made of cast iron, and they don't evenly spread heat across the entire surface.
Induction hobs utilize an electromagnetic field to directly heat your pan rather than heating the oven hob surface as traditional hobs do. They are safer since there is no open flame. They're also easy to clean. They're also more expensive than gas or electric hobs and may take longer to heat up and cool down.
Gas hobs
A gas hob is a common choice for home cooks due to its speedy heating functionality and easy control. You will typically find models with between two and six burners. Some include a wok burner that is designed to cook stir-fries. Some hobs come with a visual indicator that lets you know whether the burner is on or off.
They are faster to cook food than electric or induction models, making them ideal for kitchens with a lot of activity. They are also less expensive to operate than electric hobs, provided you get electricity from a provider that generates renewable energy sources.
There are freestanding gas hobs or built-in models. The latter are a better option when you're planning to redesign your kitchen since they are easy to move later. They can be difficult to put in, and may require you to cut into the finished carpentry. This isn't the best ovens choice for every home.
They have a flat and smooth surface, which makes them easier to clean. Stainless steel trims are often used, which can be matched to many kitchen designs. Some feature touch-sensitive controls, as well as a power boost function that allows you to increase the power of a specific burner by as much as 50%, meaning you can bring a pot of water to a boiling point in no time.
Certain gas hobs are equipped with a safety system that automatically stops gas supply when the flame is out. This means you don't need to worry about accidentally igniting a fire. They can also be cheaper than some electric hobs to operate, and also provide precise temperature control for a variety of cooking techniques.
Gas hobs release carbon dioxide when they burn. This could be a problem for eco-conscious customers. There are, however, models that don't produce any CO2 while they're being used. These are known as "zero emission gas hobs' or eco-friendly gas hobs they're still equipped with the usual features of traditional gas models but don't emit any CO2 at all while in operation.
Electric hobs
Electric hobs are a common choice for kitchens of any style. They provide a range of advantages over other types. They are able to heat up and cool down quicker than gas hobs, which means less heat remains behind after the cookware is removed. They also heat more evenly and are less likely to develop hot spots than gas models. Because they are electric, they require less maintenance and are more affordable to run than gas.
Ceramic or glass electric hobs are most often found in modern kitchens. They have a sleek, elegant appearance that is easy to clean. They are also safe to touch. They are also a good choice for families with children since their flat surfaces are less likely to be damaged by heavy pans. They're also reasonably priced to run and can easily be repaired in the event of damage.
Ceramic hobs heat directly in the pan, in contrast to traditional plate hobs, which use coils to heat the pan. They can heat and cool much quicker and are suitable to cook with any type of cookware. These are often more expensive than electric plate stoves, but they will save you money over the long run due to their high efficiency.
It is crucial to keep your ceramic or tempered glass oven hob regularly to avoid any problems. Cleaning the cooktop using non-abrasive cleaners is recommended, as is checking for and replacing any malfunctioning heating controls and cleaning out the grates or burner caps regularly. Be on the lookout for gas odours, since they could be a sign of an issue oven with hob gas lines or gas leaks. It is recommended to contact a professional gas technician for assistance if you suspect there is that there is a problem. To avoid serious damage, always ensure that the hob is completely turned off and cooled down before cleaning. This will also stop any accidental spills and fires!
Induction hobs
Modern alternatives to traditional electric and gas hobs, induction cookers use an electric field to heat the pan itself rather than the cooktop. This lets them heat up faster than other types of hobs and reduce energy consumption in the long run. The cooktop surface is cool to the touch. Many models come with safety features such as automatic shutoff to prevent accidents.
Induction hobs are typically glass or ceramic with an alternating current that creates a magnetic field to heat. A pan that is compatible with induction must be flat on the bottom and an iron or steel core. The magnetic field is only activated when the pan is placed on the cooking zone. Most hobs feature a "bridging zone" that can connect two zones to allow for larger pans.
Induction hobs are known for their efficiency. Many people report a reduction in their energy usage when they change to one. They are also thought to be more secure since the cooktop surface stays cool to the edge, reducing the risk of burns, and it only heating the pan and its contents. This makes them safer for children than electric or gas hobs, which can be very hot.
Most induction cooktops come with various control options with the most basic being a simple touch mark/power bar that is placed on the surface of the hob, or a fully functional TFT display that displays all the options and allows you to alter the power levels or set timers. Induction hobs that are more sophisticated feature many copper coils of varying sizes that are placed tightly together beneath the cooktop. The magnet beneath each coil senses when the pan is positioned. The coil is activated when it is suitable for the pan's size and shape.
All of our ovens and hobs are available as freestanding models or seamlessly integrated into kitchen's worktops and units for a an elegant, seamless look. Our complete range includes everything from slick black and stainless-steel finishes to on-trend copper and ceramic. Make sure to check out our other appliances as well including refrigerator freezers, and washing machines, to get your kitchen running as it should.