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A Guide to Ovens and Hobs
Ovens and hobs add modern, sleek style to any kitchen, and can be seamlessly integrated into your kitchen worktops and units. Explore our complete range of ovens and hobs today.
Electric hobs heat up using various 'cooking ring designs that come with between four and six power levels. They may take a few minutes to get warm and cool down.
Hobs in various types
Every home is incomplete without an oven with hob, kitchen hob and oven cooker or stovetop (the latter being a whole cooking appliance that can bake and roast food). It is used to prepare all manner of meals and for this reason, it's important that you choose the right type of best hob to suit your cooking style. There is a hob for everyone, no matter if you're a pro chef who is a perfectionist or a busy home cook seeking speed.
Induction and electric ceramic hobs are flat, frameless design that improves the sleek appearance of any kitchen. They are equipped with four or five cooking zones each one operated independently by a separate dial. You can boil potatoes on one ring and sauteing the sausages on another. This is great for busy families. They heat quickly, and their smooth surface makes them easy to clean. However, they are more expensive than gas hobs, and they may take longer to heat up and cool down.
Gas hobs provide instant heat and permit precise control, making them popular amongst chefs. They're also secure, with built-in flame failure safety systems that shut off the gas supply if there's a leak. They are less efficient than electrical or induction hobs. They are also more difficult to clean due the fact of the pan's support and stove burners.
Plate hobs are the most popular form of the hob and have been used for a long time. They have a flat-topped top that has gas or electric rings that heat up when you turn the dial. They're affordable, but not ideal for cooking with cast iron because they do not evenly distribute heat across the whole surface.
Induction hobs heat your pan directly, rather than heating up the surface of the traditional hobs. They are safer, as there's no open flame. They're also simple to clean. They're also more expensive and take longer to cool and heat than electric hobs or gas.
Gas hobs
A gas hob is a common option for home cooks due to its speedy heating capabilities and simple control. There are usually models with between two and six burners. Some models have a wok-burner specifically designed for stir-frying cooking. Some hobs have a visual indicator that tells you whether the burner is running or off.
They are faster to cook food than induction or electric models, and are therefore perfect for kitchens that are busy. They are also less expensive to operate than electric hobs, assuming you use electricity from a provider which generates renewable energy sources.
You can choose to buy freestanding gas hobs or built-in models. If you're planning to redesign your kitchen, freestanding models are more suitable because you can move them easily. However, they are difficult to install and could require hacking into your finished carpentry, which isn't suitable for all homes.
Freestanding models have a flat, smooth surface that makes them easier to clean than other types of hobs. They typically have elegant, stainless steel trims, that can be integrated into a variety of kitchen designs. Certain models come with touchscreen controls, and some even feature a power boost feature that increases the intensity of the burner by 50%..
Certain gas hobs come with an automatic flame failure safety system that will shut off the supply of gas when the flame is gone, so you don't risk accidentally causing a fire. They can also be cheaper than electric hobs to operate, and also provide precise temperature control for different cooking methods.
It's important to mention that gas hobs emit carbon dioxide when they burn, which may be an issue for eco-conscious consumers. There are models that emit no CO2 when in use. These gas hobs that are zero-emission or eco-friendly gas stoves' come with all the features of a standard gas stove, but emits no CO2.
Electric hobs
A common choice for kitchens of all types, electric hobs offer a range of advantages over other kinds of cooker. Electric hobs heat up and cool off quicker than gas hobs. This means that less residual heat is left after the cookware is removed. They heat more evenly and are less likely to develop hot spots than gas models. Electric models are also easier to maintain and cost less to operate than gas models.
Most often found in modern kitchens ceramic or glass electric hobs offer a sleek and stylish appearance that's easy to clean and safe to touch. They're also a great choice for families with children because their flat surface is less likely to be damaged by heavy pans. They're also relatively cheap to run and are easily repaired when damaged.
As opposed to traditional plate hobs that make use of coils to generate heat that is then transferred to the cookware, ceramic hobs use an induction system that heats directly the pan. They can heat and cool quicker and are suitable to cook with any type of cookware. They are usually more expensive than electric stoves, but they will save you money in the long term due to their high efficiency.
It is essential to maintain your ceramic or tempered glass hob regularly to avoid any issues. Cleaning the cooktop using non-abrasive cleaning products is recommended, as is checking for and replacing any heating controls that are defective and cleaning out burner caps or grates regularly. Keep an eye out for gas odours, because they could indicate an issue with the gas lines or gas leaks. If you suspect this, it's recommended to contact a gas professional for assistance. To avoid any serious damage make sure that the stove is turned off and cooled down prior to cleaning. This will also help avoid any accidental fires or spills!
Hobs with induction
Induction cookers are an innovative alternative to traditional electric and gas hobs. They make use of an electric field instead of the cooktop in order to heat the pan. This allows them to heat faster than other types of hobs, and they can help save energy in the long run. The cooktop's surface is cool to the touch and many models come with safety features such as automatic shutoff to avoid accidents.
Induction hobs are usually glass or ceramic with an alternating current that creates a magnetic field to heat. A pan that is induction-compatible must be flat on the bottom and an iron or steel core, and the magnetic field is only activated when the pan is placed on the cooking zone. The majority of hobs have the bridging zone, which can connect two zones to accommodate larger pans.
Induction hobs are known for their efficiency and many people have reported a dip in their coverall energy costs after switching to one. They are also thought to be safer as the cooktop's surface remains cool to the edge, reducing the risk of burns, and it only heats the pan and its contents. This makes them more suitable for children than electric or gas hobs which can become extremely hot and create a burn hazard.
The majority of induction hobs have different types of controls, the most basic being the simple power bar or touch mark on the top of the hob, or a fully-functional TFT display that displays all options and allows you to adjust the power levels, set timers and more. The more advanced models of induction hobs include many small copper coils tightly connected under the cooktop. the magnet under each one will sense when you place your pan. It then activates the coil to suit the pan shape and size.
All of our hobs and ovens are available as freestanding models or are easily integrated into your kitchen units and worktop for a sleek, seamless look. Our selection includes everything from sleek stainless steel and black finishes to on-trend ceramic and copper. Take a look at our other appliances like dishwashers, refrigerator freezers, and washing machines that will make your kitchen function properly.